Mayflour

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"Beverages"

A good a starting point as any. Plain black coffee. Smells like productivity!

It’s hot out today on the islands! Nothing a few ice cubes and a decorative straw couldn’t fix. Smells like summer afternoons.

Dad cranked up the magical AC after yesterday’s heat wave, and ended up bundled in blankets in the office. Perfect for hot mocha and marshmallows. Smells like the holidays!

Oh Dad, you didn’t. We don’t even have that season on the islands! Well, either way, smells like a particular flavor of holiday pie…

Maybe we should cut down his caffeine level a little–His hands are shaking a little when he writes his notes. Let’s give some tea a try. Smells like zen.

Nothing like some pretty latte art to lure someone into trying coffee again. Hopefully something so swirly will appeal to such a swirly deity. Smells like studying in a cafe.

Well, we did our best. After a week of trying different drinks, we asked Dad what he liked the best. Looks like he wanted this sugary monstrosity instead (not that it was really unexpected). Smells…suspiciously like victory.

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"Bakery"

A Bussofly is like a little biscuity doughnut, and these ones have some rather pretty butterflies on- great for bug eaters!

My Fegato alla Levitiana pasty is a take on a Levitian Classic; it's our traditional Liver and Onion dish, but baked into a little pastry parcel- a meaty delicacy!

Of course, we also have everyone's favourite Finnamon Roll I've taken a little time to refine the recipe since last year, so they look and taste better than ever- the fish eaters love them, so get in quickly- and keep an eye out, because even the Tidelord himself knows how good they are!

And finally, we have the Zaletti. These little cornmeal cookies are packed with raisins, and a lovely sweet treat for the plant eater in your life... or just for yourself!

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"Desserts"

Sunday Sundae

Chocolate Mous(s)e

Aromaticitea

Lava Cake

Key Lime Pie

Red Current Jam Drops

Dessert Island