Candybell

Coming from a dynasty of chefs, Candybell has spent her entire conscious life listening to stories about this work, communicating with many relatives and family friends who have devoted themselves to this vocation. Even as a child, she developed an interest in cooking and, under the strict guidance of her parents, she learned to bake cookies and pies, prepare various desserts, select different types of tea from leaves, herbs and flowers for them. Candybell has always dreamed of becoming a recognized pastry chef, but over time she realized that she was closer to the idea of her cozy cafe with original desserts and a variety of tea. Sometimes she visits "Grandpa Carne" when he is allowed to leave quarantine and they discuss new dishes together. At such moments, they are often joined by someone else, because their cook family is truly huge.